Kippers are a type of smoked fish, typically made from herring, that has been split and salted before being smoked. They have a distinctive smoky flavor and a firm texture, and are often served as a breakfast or lunch dish. If you're looking to add some kippers to your next meal, here are a few places where you can find them:

1. Grocery Stores and Supermarkets:

  • Many grocery stores and supermarkets carry kippers in their seafood section. Look for them near the smoked salmon and other smoked fish products.
  • Kippers are often sold in vacuum-sealed packages, which helps to preserve their freshness and flavor.

2. Fish Markets:

  • Fish markets are a great place to find a variety of fresh and smoked seafood, including kippers.
  • Ask the fishmonger about the different types of kippers they have available, and be sure to inquire about the freshness of the fish.

3. Online Retailers:

  • Several online retailers sell kippers, which can be a convenient option if you don't have access to a grocery store or fish market.
  • When buying kippers online, be sure to read the product reviews and check the seller's reputation before making a purchase.

4. Kipper Festivals:

  • If you're looking for a unique and festive way to enjoy kippers, consider attending a kipper festival.
  • These festivals often feature a variety of kipper dishes, as well as live music, games, and other activities.

5. Specialty Food Shops:

  • Some specialty food shops carry kippers, along with other gourmet and specialty food items.
  • These shops often have a knowledgeable staff who can help you choose the right kippers for your needs.


  • When buying kippers, look for fish that are firm and have a bright, silvery appearance.
  • Avoid kippers that have any signs of spoilage, such as a slimy texture or an off odor.
  • Kippers can be stored in the refrigerator for up to two weeks, or in the freezer for up to six months.


  • Kippers can be served in a variety of ways.
  • They can be grilled, baked, or fried, or they can be served cold as part of a salad or appetizer.
  • Kippers are often served with scrambled eggs, toast, and a dollop of butter.


1. What is the difference between kippers and herring?

  • Kippers are a type of smoked herring. Herring is a type of oily fish that is found in both the Atlantic and Pacific Oceans.

2. Are kippers healthy?

  • Yes, kippers are a healthy food. They are a good source of protein, omega-3 fatty acids, and vitamin D.

3. How long do kippers last?

  • Kippers can be stored in the refrigerator for up to two weeks, or in the freezer for up to six months.

4. How do you cook kippers?

  • Kippers can be grilled, baked, or fried. They can also be served cold as part of a salad or appetizer.

5. What are some popular kipper dishes?

  • Some popular kipper dishes include kippers with scrambled eggs, kipper pâté, and kipper salad.

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